Mughlai cuisine is rich in flavours and aromas, which became part of the Indian food scenario as early as the 15th century AD. From vegetarian to non-vegetarian dishes, they brought in a lot of flavours that revolve around the use of whole spices. Here’s a list of 10 dishes that are no less than the gifts of the Mughals to India.
10 popular dishes introduced by Mughals
Posted on by satyavallam
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