A sandwich maker is one of the most useful appliances in the kitchen. It allows us to make hot, toasted sandwiches with a perfectly crispy texture. However, this is only possible if you use it the right way. Sometimes, even after using a sandwich maker, your sandwich may not turn out as great. It may lack crispness or fall apart quickly. So, what is it that you’re doing wrong? Below, we’ll share five common mistakes that you should avoid making when using a sandwich maker. By avoiding them, you’ll be able to make perfect sandwiches every single time.
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Here Are 5 Mistakes To Avoid When Using A Sandwich Maker:
1. Not Preheating The Sandwich Maker
Just like an oven requires preheating, so does your sandwich maker. Before placing the sandwich in it, make sure to heat it for about 5 to 6 minutes. Cooking your sandwich in a preheated sandwich maker ensures it cooks evenly and turns out perfectly crispy. So, don’t skip this step!
2. Overloading The Sandwich With Fillings
It can be tempting to fill your sandwich with different fillings, but avoid going overboard. Remember that your sandwich maker only has limited space. If you cook an over-filled sandwich in it, they can come out easily, creating a mess. And we are sure you don’t want that, right?
3. Using The Wrong Type Of Bread
Yes, the type of bread you use makes a huge difference. When using a sandwich maker, avoid using breads that are too thin in texture. This is because thin breads can easily get stuck to the plates, spoiling your sandwich. Instead, consider using thicker breads, such as sourdough or focaccia.
4. Forgetting To Grease The Plates
Another common mistake many people make is forgetting to grease the plates. Just as you grease your tawa or baking tin, do the same with your sandwich maker. You can use butter or ghee for this purpose. Greasing ensures your sandwich doesn’t stick to the plates, making it easier to remove.
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5. Not Closing It Properly
Lastly, do not forget to close the sandwich maker properly. Make sure there’s no gap showing and it’s covered from all sides. If you don’t do so, your sandwich won’t cook properly and turn out as you expected. To enjoy hot, crispy sandwiches, take a few extra seconds and ensure it’s closed.
Also Read: Not Just For Sandwiches: 6 Genius Ways To Use Mayonnaise
So, the next time you make sandwiches at home, keep these easy tips in mind. Happy Cooking!