How To Make The Perfect Tadka (And When To Add It)

Posted on by satyavallam
Tadka is the process of heating oil or ghee and infusing it with spices, herbs, and aromatics like garlic, chillies, or hing (asafoetida).
Avatar for satyavallam
satyavallam https://centurilifestyle.com

You May Also Like

More From Author