A recent study highlights the significant benefits of a diet rich in fruits and vegetables for individuals with hypertension. The research demonstrates that incorporating more fruits and vegetables into one’s diet can effectively lower blood pressure, improve kidney health, and reduce cardiovascular disease risk. Unlike sodium bicarbonate, fruits and vegetables achieve these benefits while potentially reducing the need for medication.Making THESE changes in the diet can lower blood pressure
A recent study highlights the significant benefits of a diet rich in fruits and vegetables for individuals with hypertension. The research demonstrates that incorporating more fruits and vegetables into one’s diet can effectively lower blood pressure, improve kidney health, and reduce cardiovascular disease risk. Unlike sodium bicarbonate, fruits and vegetables achieve these benefits while potentially reducing the need for medication.