We love checking out Taapsee Pannu’s delicious foodilicious posts. Whether she is enjoying authentic Danish cuisine, comparing Italian dishes to desi street snacks, or sharing a sneak peek of her “sunset drink”, the actress always keeps her Instagram family in the loop about her foodie adventures. Recently, the star treated our food-hungry eyes and how. In her Instagram Stories, she shared a snap of home-grown spinach. In her caption, Taapsee used the hashtag “Ghar Ki Kheti”. She also wrote, “Ab ghar mein daal palak banegi. [Now, dal palak will be made at home.]”
Also Read: When In Denmark, Enjoy Traditional Cuisine The Way Taapsee Pannu Does
Here’s the post for you:
Just like Taapsee Pannu, if you also grow spinach at your home, below are some recipes that you must try.
Here’re 5 Hearty Spinach Recipes To Try:
1. Palak Dal:
Lentils are cooked with spinach (palak) to create a thick and flavorful stew. It is seasoned with spices like turmeric, cumin, and garlic to provide a nutritious combination of protein from lentils and vitamins from spinach. Click here for the recipe.
2. Palak Paneer:
A popular Indian dish featuring cubes of paneer (Indian cottage cheese) cooked in a creamy spinach (palak) sauce. The spinach is blended with spices like coriander and cumin, giving the dish a rich and creamy texture that pairs well with rice or bread. Recipe here.
3. Palak Chicken:
For this dish, chicken pieces are cooked in a sauce made with spinach (palak) and spices like ginger and cumin. It is a hearty and satisfying meal. Want the recipe? Click here.
4. Palak Ki Bhurji:
Spinach (palak) leaves are finely chopped and cooked with onions, tomatoes, and spices until they form a scrambled mixture. Sometimes, eggs are also added to this dish for extra protein and texture. Detailed recipe here.
5. Stuffed Palak Idli:
Soft South Indian idlis filled with a mixture of spinach (palak) and spices. It is a creative twist on traditional idlis, perfect for a healthy and wholesome snack or meal. Follow the recipe here.
