Quick and easy, puff pastries make for delicious appetizers during brunches and tea parties. They are versatile and flavorful, making them perfect to serve to kids and adults. Last weekend, my girlfriends and I had a (little) late Galentine’s Day celebration at my place, and I decided to make easy and flavorful corn spinach puffs as one of the snacks. This was my first time attempting to bake these puffs at home, and to my surprise, they turned out to be great! I paired them with hot and chilli sauce alongside a mint yogurt dip, and the result was heavenly. If you are looking for an easy teatime snack recipe, then this corn spinach puff recipe is the one for you! Read on to know more!
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Corn Spinach puffs are filled with cheese.
Photo Credit: iStock
Why Should You Bake Corn Spinach Puffs at Home?
You should try baking corn spinach puffs at home for several reasons. The most important reason and benefit of baking these corn spinach puffs at home is that you can alter the ingredients as per your choice. This means you can use fresher, healthier ingredients and make the puffs tasty and nutritious. Moreover, if you bake these corn spinach puffs at home, you can experiment with their flavours and shapes, making the cooking experience more fun. Lastly, baking corn spinach puffs at home will fill your kitchen with an amazing aroma, which could feel like a warm hug!
When Can You Serve Corn Spinach Puffs?
Homemade corn spinach puffs are perfect for every occasion. You can serve these puffs at parties or gatherings and enjoy them in their bite-sized form. These corn spinach puffs make delightful additions to brunch menus and tea parties since they are extremely flavorful. You can even serve these corn spinach puffs in lunchboxes for your kids and pair them alongside a salad or fruit.
Corn spinach puffs are versatile and flavourful.
Photo Credit: iStock
How To Make Corn Spinach Puffs At Home: Recipe To Make Easy Corn Spinach Puffs At Home
Corn spinach puffs are easy to make and so delicious. They make for an excellent brunch, teatime, or lunchbox recipe that is loved by kids and adults alike. To make corn spinach puffs at home, combine corn and spinach with the spices and veggies of your choice. Roll out a pastry sheet and fill it with a spoonful of corn-spinach mixture, sealing its edges. Bake in the oven for 15-20 minutes, and it’s done!
Need a step-by-step guide to making Corn Spinach Puffs at home? Click here to learn the full recipe.
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